SEA LINE

In many cases, Tuscan cuisine is erroneously associated with typicality mainly of meat or in any case "from the land"; nothing more wrong! As known, our splendid region has over 600 km of coastline and a seafaring tradition that has its origins centuries and centuries ago. For this reason we have extended the product range Tuscany on the Table ® with a family DiMare with which we have identified some fish and seafood specialties that we believe cannot be missing in the gastronomic journey through our splendid region. With Tuscany on the Table ® even summer is better!